Sunday, July 17, 2011

Basil Eggs with Quinoa





Basil Eggs with Quinoa (serves one)

In a pot
1 cup Quinoa just covered with water
Bring to a boil than simmer till the water is gone

In a pan with oil (canola with a splash of sesame works well)
2 small Peppers chopped
1 clove garlic chopped
a few leaves of Kale chopped
a few fresh thai Basil Leaves
1 bird chili

Cook together and then add to pot on Quinoa when water is gone.

In a bowl (mix it up)
1-2 eggs
dried basil
salt pepper

cook eggs in pan

Add to pot, give it a quick mix and then straight into a bowl

I often do this same recipe with rice instead of Quinoa but currently prefer the Bolivian Grain.

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