Taste Explosion in Three Parts

This Experiment was three powerful and wonderful flavours.

Exhibit A - Cream of Carrot and Broccoli Soup

So what do you do when your carrots and Broccoli loose their crisp?

Chop and boil in a pot (not too much water now)
2-3 Carrots
1 large head of Broc

Chop Fine and brown in a pan with Oil d'Olive
1/4 Onion
3 cloves Garlic

Add more oil to the pan and add

1 Table spoon Corn starch

2 Table spoons Rice Flour

Make a sticky Roux
with pinches of

salt

pepper

chili flakes

Add the pan to the pot

IMMERSION BLEND IT!

add milk (2% recommended)

IMMERSION BLEND IT!

Add salt to taste

IMMERSION BLEND IT!

Exhibit B - Bailey's Milk

In a blender add

2 Cups Crushed Ice

1 Cup Raw Cane Sugar

4 TBL Spoons of Honey

2 Cups of Milk (2% recommended)

and a decent amount of Bailey's Irish Cream

Seriously, Refreshingly Tasty!

Exhibit C - Kale Chips with Roasted Red Papper (I was actually craving Miss Vickies Jalapeño Chips)

Heat oven to 350 F

Chopped up Red Pepper Small and put in a pan with a touch of olive oil

Add a bit of salt and spice to taste (I used Cayenne)

Cook till some bits are starting to blacken

Rip up the kale leaves into bite sized pieces

Mix with olive oil and salt and a spritz of lemon juice

Place on a cook sheet in the oven and keep an eye on them (approx 4-5 mins)

Plate Kale and top with Pepper Bits

it is a salty spicy delght

lovelovelove