Nairobi, 2nd week.

The first is on my balcony, and I meant to take the photo before i started eating it..but I forgot. So there is my half eaten omelet. Inspiration was an omelet I used to get at this place in Kigali, Rwanda in 2007. They would fry up veggies (here is green pepper, onion, tomato, garlic) with sweet potato, and then pour over the eggs and cover until it set. Salt and pepper, chilli, and a few herbs. Delish.

the second is the Macchiato I am drinking...very slowly..because I only have enough money to buy it and take a taxi back to my apartment.

More interesting food to com. :)